Monthly Archives: October 2015

Essential egg dishes.

Eggs are culinary staple across the world. They are chock full of protein and can be prepared in a number of ways that go well beyond the hard boiled or the scramble What I consider the three most essential egg … Continue reading

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The chemistry of flavors, it’s all about the solvent

This post is for B, who wanted to cover more about different techniques to maximize flavors in cooking. When you say a word like “solvent” most people think cleaning solutions, but more precisely a solvent is anything that holds solutes to … Continue reading

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Cooking, the essential flavorings

There are foods called “staples” because they are the essential foods for your diet (unless you have an allergy). How you prepare the staples can determine how much variety you have in your diet. Think of potatoes, you can mash … Continue reading

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The Kitchen Essentials for Poor Men to Eat Well

This post was written for men, specifically men who find themselves suddenly in the circumstance where having someone else prepare your food is not really an option. I guess it could apply to some women as well, I don’t know, … Continue reading

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Hello World.

What to blog about?

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